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Broccoli Pimiento Bake

This is one great tasing casserole. It is very easy to prepare in which it will only take you 20 minutes of prep time. It will take less than 30 minutes to bake. This is a really delicious vegetable dish that will work wonders for a poor appetite. This casserole contains a tender mixture of broccoli and pimientos. This delicious mixture is blended with cream of mushroom soup. It has a rich topping of cheddar cheese. This is an excellent way for getting kids to eat thei vegetables. This recipe will serve 4 people. To make make more servings you will need to double the ingredients and use a larger casserole dish.

This casserole’s recipe may vary in which you may substitute another vegetable in place of the broccoli such as asparagus. This is an excellent casserole to prepare the night before baking. If you prepare the casserole the night before then it should be removed from the fridge 30 minutes before baking. This casserole would be great for serving alone or with chicken or beef. It is the perfect dish to prepare for special occasions or a dinner party. You will find that the guests will come back for more. It really is a healthy dish that is rich in vitamins and minerals. Broccoli Pimiento Bake has a great aroma when baking. It is a good dish for the tempting taste buds. IIt is something a little different than the regular broccoli and cheese dish. Enjoy!

Ingredients:

4 cups of cooked broccoli spears, cut into one inch pieces

1 jar of pimientos, drained and sliced

1 can of cream of mushroom soup

1/2 cup of milk

1/2 cup of bread crumbs, seasoned

1 teaspoon of dried parsley

1 teaspoon of salt

1 teaspoon of black pepper

1 cup of cheddar cheese

Butter

Directions:

1. In a large mixing bowl, combine the broccoli and the pimientos.

2. In a separate mixing bowl, combine the cream of mushroom soup, milk, seasoned bread crumbs, salt, pepper, and parsley. Mix these ingredients until smooth. Aftyer these ingredients are blended well, mix them with the broccoli mixture and stir until well blended.

3. Pour the mixture into a greased casserole dish. Sprinkle the cheese evenly over the top. Dot with butter over the cheese.

4. Bake the casserole at 350 degrees F for 25-30 minutes until well heated and the cheese is completely melted.

5. Serve hot or warm and enjoy!

Source:

  1. Broccoli with Pimiento Cheese Sauce Recipe | MyRecipes.com
  2. High Protein Diets: More Dangerous Than You Might Think
  3. Broccoli Pimento – Recipes – Cooks.com

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